Enroute to Tanglewood , Martha and I stop at this roadside biker/hippie-ish cafe that is famous for it's chili and fine food overall .
Today we opt for a cheese quesadilla with chicken and spinach and cups of gazpacho. The quesadilla is perfectly grilled -crispy and filled with fresh spinach and juicy chicken and served with a fresh salsa. The gazpacho is crunchy with veggies, cold and tangy. Although I have fresh brewed ice tea, I scope out good bottles of wine and a great beer selection too!
We are always happy to stop here and get our granola vibe on. I recommend it.
Location Pomfret CT: Website | Map
-- Posted on the road from my iPhone
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